Lapworth  |  01564 782464

With its unique ambience and visual appeal, the Boot adds more bite to business lunches, more enjoyment to evenings out. The wide-ranging food menu features prime steaks, classic salads and succulent seafood. It's an exquisite choice, supplemented by fabulous lunchtime specials, providing great value eating.


Please take a look at our new menus.

Boot Teepee Menu & Booking Info (PDF)


Example A La Carte Menu

Sharing plates

Rustic bread with slow roasted garlic & hummus (v) 4.95
Antipasto board: Prosciutto, buffalo mozzarella, blush tomatoes, salami, cured pork loin, pickled chillies & olives with Sardinian music bread 15.95
Baltic board: Crayfish cocktail, crispy calamari, Loch Fyne smoked salmon, potted smoked mackerel& taramasalata with warm pitta bread 17.95
Box baked camembert with red onion jam & sourdough baguette (v) 8.95

Starters

Soup of the day (see specials menu) (v) 4.45
Crispy duck, watermelon, radish & carrot salad with chilli roasted melon seeds 7.95/13.95
Torn buffalo mozzarella with grilled peach, prosciutto & rocket 8.95
Bubble and squeak with homemade spam fritters, poached egg & piccalilli 6.95/12.95
Smoked haddock fishcake on spinach Florentine 7.50
Crispy Korean chicken salad with kimchi pickle, peanuts, sweet and sour dressing 7.25/13.50
Thin beetroot tart with whipped goats cheese, sherry dressing & summer truffle (v) 7.25
Devon crab with salmon confit, wasabi crème fraiche & sesame taco 8.95
Pumpkin and ricotta tortellini with sage & chilli butter, pine nuts & crumbled amoretti (v) 7.25/11.95
Cumin roasted butternut salad with quinoa, edamame bean, crumbled feta, tahini & aubergine dressing & cashews (v) 7.25

Mains

Assiette of Guinea fowl (Kiev, confit leg & bon bon) with red cabbage & bacon jam, butternut puree 15.95
Chopped steak burger with onions, tomatoes, pickles, smoked bacon, mature cheddar, aioli and chips 13.95 or with sweet potato fries 14.95
BBQ rubbed breast of duck, bok choy & shiitake mushrooms with duck gyoza & red chilli glaze 17.95
Chargrilled Hereford 28 day matured Ribeye steak, roast tomato, crispy onions, skin on chips and béarnaise or roast garlic & parsley butter 21.95
Rump of lamb marinated in chilli, mint and lemon with red lentil dhal, mustard green beans, yogurt and mint chutney 17.95
Soy and ginger marinated chicken breast with broccoli, beansprouts and edamame beans, crispy chicken wings & coriander sambal 13.95
Seared flat iron steak marinated in oregano & chipotle with garlic spinach, blackened corn salsa & creamed guacamole (served M/R) 14.95
Rose harissa & garlic risotto with crispy haloumi (v) 10.95
Potato gnocchi, wild mushrooms, pesto cream & goats cheese (v) 11.95
Pancetta wrapped fillet of pork stuffed with pine nuts, spinach & blush tomatoes, ragout of Sardinian sausage & fregola 16.95

All mains served with potatoes from the pan

Sides

Peas, bacon & baby onions 3.50
Honey roasted carrots 3.75
Boot greens 2.95
Greek salad 3.75
House salad 2.95
Tomato, rocket & parmesan salad 3.75
Skin on chips 2.95
Sweet potato fries with aioli 3.25
Broccoli, spring onions, sesame, edamame beans & bean sprouts 3.95

Please allow 30 minutes if not ordering a starter
Optional 10% service charge for parties of 7+ people
Please make staff aware of any allergies or dietary restrictions


Children's Menu

Battered Fish & Chips, peas

Macaroni cheese

The Boot children’s cheeseburger & chips

Crispy chicken, chips and peas

Lashfords hot dog, sour dough baguette & chips

Children's Sundays

Roast sirloin of beef, Yorkshire pudding, roast potatoes & gravy

Roast chicken breast, bread sauce, roast potatoes & gravy

Roast Pork, roast potatoes & gravy

Children's Sweets

Chocolate, vanilla or strawberry ice cream

Belgian waffle, vanilla ice cream & maple syrup

1 COURSE £5.95
2 COURSES £7.95

Please make staff aware of any allergies or dietary restrictions


Sandwich Menu

Rare roast beef, creamed horseradish & rocket w/b 7.50

Homemade cod fish finger sandwich, tartare sauce & mixed leaves w/b £6.95

Lashford’s hotdog, crispy onions, mustard mayonnaise 6.50

Bacon, brie & cranberry panini 5.95

Smoked salmon sandwich, lemon crème fraiche, rocket £7.95

Oriental crispy duck with sesame wrap 5.95

Tuna mayonnaise, Greek salad, pitta breads 7.95

Roast red pepper, harrisa hummus, crispy haloumi open sandwich w/b £6.95

Boot Ploughman’s, cheddar, home baked ham, pickles, boiled egg, crusty baguette 7.95

Sharing plates

The Boot Picnic board (2 to share):
Home baked ham, Lashford’s chipolatas, cheddar, brie, goats cheese & onion tart, pickles, salad, crusty baguette 15.95

Rustic bread with slow roasted garlic & hummus (v) 4.95

Antipasto board: Prosciutto, buffalo mozzarella, blush tomatoes, salami, cured pork loin, pickled chillies & olives with Sardinian music bread 15.95

Baltic board: crayfish cocktail, crispy calamari, Loch Fyne smoked salmon, potted smoked mackerel, taramasalata & warm pitta bread 17.95

Box baked camembert with red onion jam and sourdough baguette 8.95

Sides

Skin on chips 2.95
Greek salad 3.95
Green salad 3.45

Menu served: Monday-Friday 12-2.30PM, Saturday 12-5PM, Sunday 3-6 PM

Please make the staff aware of any allergies or dietary restrictions


Dessert Menu

Sweets

Warm plum Bakewell tart with Crème Chantilly £5.95
Chocolate mousse with textures of English apricot & chocolate soil £5.95
Lemon curd tart, freeze dried raspberries & raspberry sorbet £5.95
Sticky toffee pudding, butterscotch sauce & vanilla ice cream £5.95
Honey pannacotta, berry compote, flapjack crumble £5.95
A selection of Brie, Cornish Yarg & Dolcelatte with chutney, celery & water biscuits £7.95

Movenpick Ice-cream sundaes - all £6.50

Chocolate brownie sundae- White chocolate, Swiss chocolate, hazelnut caramel ice-cream with brownie pieces & chocolate sauce
Banoffee sundae- Banana crème & vanilla ice cream with butterscotch, crumbled biscuit & toasted walnuts

Tea

Breakfast £1.90
Earl Grey £1.90
Peppermint £1.90
Herbal Tea £1.90
Hot Chocolate £2.40

Coffee

Filter £1.90
Espresso £1.80/£2.10
Cappuccino £2.20
Latte £2.20
Americano £1.95
Liqueur Coffee £4.60

Please make staff aware of any allergies or dietary restriction.


More...

Fixed Price Menu

2 Courses £14.50, 3 Courses £17.00
Available Monday to Friday lunches and Monday to Thursday evenings.

Happy Hour

Carlsberg
Worthingtons
Bottles of House Wine
House Champagne Fridays!
Monday to Friday from 4.30PM to 6PM

 

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Old Warwick Road, Lapworth, Warwickshire, B94 6JU  |  Telephone 01564 782464